Maltese Only News
December 2001
 Puppy Dog Egg Nog
- 1 container plain yogurt
- 1 jar baby food (any meat flavor)
- 1 large can evaporated milk
- 1 egg
- 1 1/2 cups water
Blend all ingredients and serve in holiday bowls.
Christmas Mint Cookies
- 1 1/2 cups whole wheat flour
- 1 1/2 cups bisquick
- 1/2 cup mint chopped leaves
- 1/4 cup milk
- 4 tablespoons margarine
- 1 egg
- 1 1/2 teaspoons corn syrup
Combine all ingredients in food processor, process until well mixed
Roll out on a floured surface to 1/4 to 1/2 inch thickness.
Cut with holiday shaped cookie cutters, place on non-stick cookie pan.
Bake at 375 F for 20 minutes or until lightly browned.
Cool and store in air-tight container.
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